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Food Production Records (English)
2023 School Nutrition Summer Workshop
This class offers an overview of Food Production Record (FPR) skills including how to fill out a FPR, how to use meal documentation to support the FPR, and how to use the FPR to improve forecasting, communication, organization, and to demonstrate compliance.
Target Audience: CN Directors, Supervisors, Managers, production staff
Important Session Information:
This is an all-day class, scheduled for Wednesday, July 26, 2023 from 9:00-3:30pm with a break for lunch from 11:30am-1:00pm.
Registration ends at 12:00 AM on Saturday, June 24, 2023
Session ID:
949244
Credits Available:
(5) TDA
Seats Available:
6
Fee:
$0.00
(* No Charge)
Contact Person:
Sandra Ramos
Instructor(s):
ESC Child Nutrition Specialist
Audience:
Child Nutrition Services
Date
Time
Location
7/26/2023
9:00 AM - 3:30 PM
Region 17 ESC - South Conference B