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CACFP 101 - Program Operation Basics for Operational and Administrative Staff



  • CACFP Program Operation Basics for Operational and Administrative Staff will begin by covering the purpose and administration of the CACFP.  The workshop will emphasize proper identification of participants that may receive a reimbursable meal by reviewing enrollment requirements as well as eligibility and tier documentation needed to accurately support claim calculations.  Participants will also spend time evaluating the meals patterns, creditable foods, and documentation needed to serve a reimbursable meal.

         Learning Outcomes Include:

    • Recognize the function and structure of the CACFP
    • Recognize key requirements and duties of the CACFP
    • Use the Square Meals website to access program resources

Important Session Information:


Registration for this session has ended

Session ID:
600709
Credits Available:
(4) TDA
Seats Available:
5
Fee:
$0.00 (* No Charge)
Contact Person:
Agnes Sauceda
Instructor(s):
Tarrah Moreno
Audience:
Child Nutrition Services, Other
 
Date Time Location
10/17/2018 1:00 PM - 5:00 PM Region 17 ESC - Innovation Lab
We are passionately committed to developing and nurturing healthy, thriving learning communities across Region 17 by guiding and supporting schools in their quest for excellence.

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Region 17 Education Service Center
1111 West Loop 289 | Lubbock, TX 79416
Voice: 806-792-4000 | Fax: 806-792-1523

Business Hours: Monday - Friday | 8:00 am - 5:00 pm

Per HB 462, resources and services provided by Region 17 ESC are solely aligned with, and designed to support, the Texas Essential Knowledge and Skills (TEKS) adopted by the State Board of Education.

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