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School Nutrition Front Line Specialist Course - Roles and Responsibilities (Spanish)
2024 Summer Workshop



This comprehensive course will provide an overview of the purpose and scope of the school meals program. Participants will learn the importance of their role and day-to-day duties that contribute to the overall success of compliant food service operations. Participants will review and evaluate performance measures and professional competencies that demonstrate the required knowledge and skills that contribute to compliant food service operations. (Provided in Spanish)

Important Session Information:


Registration ends at 12:00 AM on Saturday, June 22, 2024

Session ID:
1021697
Credits Available:
(6) TDA
Seats Available:
3
Fee:
$0.00 (* No Charge)
Contact Person:
Kammi Henderson
Instructor(s):
ESC Child Nutrition Specialist
Audience:
Child Nutrition Services
 
Date Time Location
7/24/2024 8:30 AM - 4:00 PM Region 17 ESC - South Conference F
We are passionately committed to developing and nurturing healthy, thriving learning communities across Region 17 by guiding and supporting schools in their quest for excellence.

Get in Touch

Region 17 Education Service Center
1111 West Loop 289 | Lubbock, TX 79416
Voice: 806-792-4000 | Fax: 806-792-1523

Business Hours: Monday - Friday | 8:00 am - 5:00 pm

Per HB 462, resources and services provided by Region 17 ESC are solely aligned with, and designed to support, the Texas Essential Knowledge and Skills (TEKS) adopted by the State Board of Education.

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