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Food Production Records (Spanish)
2022 School Nutrition Summer Workshop



This session will be taught in Spanish.

This class offers an overview of Food Production Record (FPR) skills including how to fill out a FPR, how to use meal documentation to support the FPR, and how to use the FPR to improve forecasting, communication, organization, and to demonstrate compliance.


Target Audience: CN Directors, Supervisors, Managers, production staff


Important Session Information:


This class is scheduled for Thursday, August 4, 2022 from 9:00 - 11:30am. 
Registration ends at 12:00 AM on Friday, June 17, 2022

Session ID:
884659
Credits Available:
(2.5) TDA
Seats Available:
13
Fee:
$0.00 (* No Charge)
Contact Person:
Agnes Sauceda
Instructor(s):
ESC Child Nutrition Specialist
Audience:
Child Nutrition Services
 
Date Time Location
8/4/2022 9:00 AM - 11:30 AM Region 17 ESC - South Conference B
We are passionately committed to developing and nurturing healthy, thriving learning communities across Region 17 by guiding and supporting schools in their quest for excellence.

Get in Touch

Region 17 Education Service Center
1111 West Loop 289 | Lubbock, TX 79416
Voice: 806-792-4000 | Fax: 806-792-1523

Business Hours: Monday - Friday | 8:00 am - 5:00 pm

Per HB 462, resources and services provided by Region 17 ESC are solely aligned with, and designed to support, the Texas Essential Knowledge and Skills (TEKS) adopted by the State Board of Education.

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