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CACFP Procurement Series, Session 2 of 4: Procurement Methods and Plans



This training is designed to introduce the federal and state procurement requirements for the Child and Adult Care Food Program (CACFP).  Participants will review procurement methods that must be incorporated into each organization’s procurement plan. Learning about CACFP procurement requirements will help contracting entities who operate a CACFP prepare for their next audit.

Learning Outcomes Include:

  • Apply aggregates to determine appropriate procurement methods
  • Identify the required components of a Procurement Plan

Recommended pre-requisite: CACFP Procurement Series, Session 1 of 4: Forecasting and Scheduling based on Cycle Menus


Important Session Information:


Registration ends at 12:00 AM on Tuesday, December 18, 2018
Session ID:
600765
Credits Available:
(3) TDA
Seats Available:
12
Fee:
$0.00 (* No Charge)
Contact Person:
Agnes Sauceda
Instructor(s):
Tarrah Moreno
Audience:
Child Nutrition Services, Other
Date Time Location
12/18/2018 1:00 PM - 4:00 PM Region 17 ESC - Neely


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Region 17 Education Service Center
1111 West Loop 289 | Lubbock, TX 79416
Voice: 806-792-4000 | Fax: 806-792-1523


Business Hours: Monday - Friday | 8:00 am - 5:00 pm

Per HB 462, resources and services provided by Region 17 ESC are solely aligned with, and designed to support, the Texas Essential Knowledge and Skills (TEKS) adopted by the State Board of Education.